On baking bread and taking care of plants

I was wondering why I find baking bread and tending to my little green companions so rewarding, and I think it is because they need my support, but they do the work on their own. Bread needs me to assemble the ingredients and respect the temperatures and timings, but the leavening happens without any input from me. Plants grow when I water them and take care of light and nutrients, but I am not the one doing the legwork.

I think I see myself as the helper and enabler, and I marvel at how well the bread and plants develop, according to their own plans. OK, bread’s shape and form are very much under my control, but plants are not, they follow their internal models, make leaves, flowers, seeds, totally on their own. I feel the need of being the facilitator, and see what fascinating creation comes out. Unlike some other people, I don’t feel capable of taking responsibility for the whole plan and implementation, and therefore I feel more afraid of than empowered by so much control. I’m relieved when the bread and the plants know how to take care of themselves and don’t wait for me to grow (mostly the plants, but bread is pretty independent too). It means I am not the bottleneck or the blocker when I happen to be busy with something else.

Let me finish this short post with pictures of bread and of a new succulent I bought yesterday.

2 thoughts on “On baking bread and taking care of plants

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